Butterscotch Peanut Butter Cake

 
I love butterscotch.  I love cake.  And that is the inspiration for this Butterscotch Peanut Butter Cake! If you want more Cake Recipes Ive got you covered.
Peanut Butter Cake
I made a peanut butter cake.  Its a GOOD peanut butter cake! Soft and moist and full of peanut butter. The ingredients are simple
butterchunky peanut buttervanilla extracteggs brown sugarflourbaking powderbaking sodasaltbuttermilk
All of that sugar and buttermilk and eggs guarantee that you will have a moist and flavorpacked Peanut Butter Cake! These are BIG layers of cake. You could also make this is 3layer cake using the same 9inch cale pans. Just make sure to evenly disperse the batter between the pans. You will also want to check baking time to make sure they are not overbaked.

How to Make a Butterscotch Peanut Butter Cake
Bake cakes and let them cool.  Place one cake on cake stand and spread an entire 7ounce jar of marshmallow fluff.  Place the other layer on top.  Marshmallow will ooze out the sides.
This is good.  Very good.
Next make the butterscotch sauce. recipe below
Put a thin layer of the sauce on top of the cake.  This is to help the mini marshmallows to stay in place Then disperse mini marshmallows all over the top of the cake.  I used about half a bag
Pour more sauce over cake.  Now at this point in the picture I had poured about half the mixture.  This is plenty for the cake.  The remaining mixture you can put in an 88 pan and make butterscotch bars! Just make sure you mix in the remaining marshmallows first
I highly recommend you do that instead.  Or you could just half the recipe.  I mean whatever works for you.
But I did not do that.
I kept pouring.  And scooping out the chunky bits.  And pouring.  And I made a HUGE