Fiesta Fantasy Cake
process until finely ground. Mix 13 cup whipping cream and 3 tablespoons granulated sugar in 1quart saucepan. Cook over medium heat stirring constantly until sugar is dissolved and mixture is just boiling. With food processor running pour hot cream through feed tube processing 10 to 20 seconds or until chocolate is completely melted. Scrape side of food processor bowl. Add 14 cup coffee liqueur or strong coffee and 1 tablespoon vanilla extract through feed tube process 10 to 20 seconds or until smooth. Pour into large bowl cool about 10 minutes or until mixture is room temperature. Beat 1 cup whipping cream in chilled medium bowl on high speed of mixer just until soft peaks form. Fold whipped cream into chocolate mixture. Cover refrigerate at least 30 minutes.
مع وصول أونصة الذهب إلى مستويات قياسية تجاوزت 2500 دولار، يجد المواطن المصري نفسه مضطراً لموازنة استثماراته بين الذهب واحتياجاته الأخرى، خاصة مع ارتفاع أسعار السيارات مثل تويوتا، هيونداي، وبي إم دبليو، مما يزيد من التحديات المالية التي يواجهها.
Stir together 112 cups sifted powdered sugar and 23 cup sifted HERSHEYS SPECIAL DARK Cocoa in medium bowl. Add 112 cups whipping cream and 1 teaspoon vanilla extract. Beat on low speed of mixer until stiff peaks form scraping side of bowl constantly. Mixture will be very stiff. By hand stir in milk one tablespoon at a time to make desired spreading consistency.
